‘Eating the meal’ in Luke's Gospel

Introduction
Gospel
Jesus Christ
Christ
Oral and written tradition
Tradition
The Gospel of Matthew
Matthew
The Gospel of Mark
Mark
The Gospel of Luke
Luke
The Gospel of John
John
The meaning for today
Interpretation

From ‘Notes on the Formation of the Gospels’, by John Wijngaards;
published in Background to the Gospels (Bangalore & Ann Arbor 1981)
and Together in My Name (London 1991).

Luke tells us that the two disciples recognised Jesus at the breaking of the bread (Luke 24,30-31). This shows the other side of the coin. We are not only people on the move who travel with Jesus; we also sit at Jesus’ table. No other Gospel has focussed so much attention on meals, banquets and table fellowship. Jesus himself is ‘always eating’. He always seems to be coming from a meal, at a meal or going to a meal. Sharing food and drink indicates a sharing of life.

The Eucharist thus becomes an image of our living together with Jesus and each other.

Once our eyes are opened to the meaning of this imagery of the meal, we begin to notice how Luke teaches us a lot about what a Christian community should be like.

Our sharing food together marks us as a community of love. It reminds us of the banquet of joy for all nations announced in Isaiah 25,6-10.

Read about this theme in: J.DUPONT, ‘Le Repas d'Emmäus’, Lumière et Vie 31 (1957) pp. 77-92; E.GALBIATO, ‘Gli invitati al convito’, Bibbia e Oriente 7 (1965) pp. 129-135; J.NAVONE, Themes of St.Luke, Rome 1970, pp. 11-37; R.J.KARRIS, Luke: Artist and Theologian, New York 1985, pp. 47-78.

John Wijngaards

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